STUDY TOURISM & HOSPITALITY
University of Johannesburg South AfricaAre you interested in an exciting and challenging career? Do you communicate well, enjoy working with people and function well under pressure? Look no further!
You can obtain a prominent and sought after tertiary qualification in Hospitality Management, Food and Beverage Management or Tourism Management at the new state of the art School on the Auckland Park Bunting Road Campus, within the new University of Johannesburg from 1 January 2005.
The students enrolling for the Hospitality Management programme will follow a generic first year and in the second year they will choose their direction of study according to the electives which will allow for specialisation in Accommodation Management, Food and Beverage Operations, Professional Cookery, Events Management and Culinary Studies and Nutrition. (depending on minimum numbers).
Selection Procedures do apply. There are two intakes annually (January & July).
The University of Johannesburg's National Diploma Tourism Management is a minimum of three years full time including experiential learning in the last semester. It is one of only three programmes in Southern Africa with a World Tourism Organisation (WTO) accreditation. The BTech Tourism Management is a post grad qualification (part time: evenings).
B Tech and M Tech Hospitality Management degrees are now available - part time or full time as well as B Tech Tourism Management (part time).
A BA Tourism Development is offered in conjunction with the Faculty of Humanities, Department of Historical Studies.
An alternative way to obtain the ND Hospitality Management while employed in the Industry is to do a Block Release.
General enquires: Barbara Hadjiapostolou, email@example.com
Block Release enquires: Peter Kriel, firstname.lastname@example.org
Auckland Park Bunting Road Campus
University of Johannesburg
P O Box 524
(011) 559 1012
Block Release enquiries:
(011) 559 1147